The house
Hospitality, as we mean it
Thirty years on, the children who came here on Sundays are coming back, now with their own children. It is the only measure that interests us.
2 September 2026
In the national agritourism register, the description of this place opens with an observation we did not write: that the regulars, the ones who grew up spending their weekends here, come back, now with their own children.
Nari Lundra is, at heart, a family restaurant.
We have read that line many times. It is more accurate than anything we could write ourselves.
Two hundred metres of table
A hundred and thirty tables, up to five hundred covers, two thousand square metres indoors. On a good weekend a thousand people pass through. And still the first question on the telephone is whether the table by the window will be free, the same table as last year.
The staff
Most of the people in the kitchen and in the hall have worked here for years. Some since the restaurant had only a few tables and one oven. It is why service in a room with a hundred and thirty tables does not feel like a room with a hundred and thirty tables.
You can read the official description in the national agritourism register.
Welcome
Come on a Sunday.
Book a table or ask about a room. We answer the same day.